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UOK A-Z index

Specialty Food University certificate donor Baghdad Donor College of Agriculture certificate The donor section of the food industry certification The donor country to testify Iraq
1 - Principles of Food Industries

2 - Biotechnology

3 - manufacturing dates

4 - Manufacturing Meat

5 - Biochemistry

6 - organic chemistry

1 - Principles of Food Industries

2 - Biotechnology

3 - manufacturing dates

4 - Manufacturing Meat

5 - Biochemistry

6 - organic chemistry

Al-Mudhafr, A.,W.,H. (2011) . Processing of proteins concentrated from Sparus auala fished and studying Its functional properties . J. of the Univeristy of thi-qar. 6(2):40-49 .

Al-Mudhafr, A.,W.,H. (2009). Enrichment of laboratorial with protein concentrated manufacturing from Acanthopagurus latus fish using mutual method (Enzymatic- Physical). Kufa J. for Agr. Sci. Vol (1) No.(1) p: 23-33 .

Al-Mudhafr, A.,W.,H. (2008) .Effect translocation of Al-Zahdi date juice instead of sugar in manufactured sauce . J. of the university of Karbala . Vol. (6) . N0. (2) p: 156 161 .

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