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Nationality: Iraqi Date and Place of Birth: Baghdad, 1949 Marital State: Married with 1 son and 3 daughters Major Field: Food Science Minor Field: Food Microbiology
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1- Isolation of Staphylococcus aureus from food and labor of the 5th stars restaurant. 1989. M.Sc. Thesis (Al Hadithi, J).

2- Effect of Time and Temperature on the Microbiological Quality of Shawirma at the Student Restaurants. 1995. M.Sc. Thesis (Al Hadithi, H).

3- Isolation of Clostridium perfringens and Study of it Characteristics and Relationship to Sensory Quality of Beef. 1998. M.Sc. Thesis (Kummona, Z).

4- Microbiological and Physiochemical Quality of Carbonated Beverages and their Water Supply. 2000. M.Sc. Thesis (Zwain, L).

5- Use of Ethyl Alcohol for Isolation of Lactic acid and Study Its Synergistic Effect with Baking Yeast Against Some Bacteria Species. 2000. M.Sc. Thesis (Al Dulaimi. G).

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